"Meat & Fish" is a project of Sergey Mironov - restaurateur and head of the successful agency "RestConsult". He has been in the restaurant business for over 20 years. An impressive experience and a pragmatic approach have grown into a unique concept: "Meat & Fish" - a harmonious combination of a steak house and a fish restaurant. Every detail reflects Sergei himself and his personal involvement in any issues, whether it is the choice of the shape and color of cutlery, the dish, the taste and presentation of which is scrupulously honed for months, or the perfectly verified work of the entire staff.